”Changing Buffet: The Health and Environmental Impact of Animal-Derived Foods”

In this episode, VEG3 discusses the health and environmental implications of animal-derived foods (ADFs). Discover startling statistics on global ADF production, explore the rise of plant-based diets, and understand how our food choices can combat climate change. Read more: https://www.frontiersin.org/articles/10.3389/fanim.2024.1332694